Restaurant Manager - Fine Dining Restaurants & Beverage - Las Vegas, NV at Geebo

Restaurant Manager - Fine Dining

Company DescriptionJob DescriptionThe Manager is responsible for operating the outlet efficiently within pre-established cost controls, managing, scheduling and training restaurant staff, monitoring staff performance, maintaining the department in accordance with Health Department standards, and ensuring customer satisfaction through application of outlet and Wynn Las Vegas service standards.
Qualifications Candidates must be able to communicate, read and write in English fluently and in a professional manner.
2nd language a plus.
Requires prior experience in Food & Beverage cost control and a minimum of 2 years in a supervisory position in a fine-dining/high-end restaurant.
Candidate must exhibit strong motivational and developmental skills.
Requires the ability to work efficiently and within a team environment.
Must be able to obtain and maintain any licensing or active work cards required, at present or in the future, for this position at all times.
Applicants must be 21 years of age or above.
Additional InformationWynn Resorts is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Wynn Resorts does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws confidential according to EEO guidelines.
Recommended Skills Customer Satisfaction Foods Hardworking And Dedicated English Coaching And Mentoring Communication Estimated Salary: $20 to $28 per hour based on qualifications.

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