Graveyard Bartender El Dorado Tivoli
JOB TITLE:
Bartender - Graveyard Shift
Job Description:
The Bartender is responsible for serving every customer who approaches efficiently, while adhering toestablished procedure for the preparation, service and close out of each transaction.
Additionally, theBartender must service server's the service well with the same accuracy and mannerisms.
Bartendersare responsible for presenting themselves as a positive reflection of the venue while marketing topotential customers.
JOB FOCUS:
Focus is on, but not limited to the following:
? Acts as an ambassador of the venue, marketing the venue and all products offered to the targetedcustomer base.
? Is aware of the impact individual behavior will have on the venue presents oneself as a publicrelations steward always.
? Collects customer information for the venue database, while constantly striving to increase the size ofyour personal clientele.
? Constantly provides customers with accurate information about the venue and property as well asthe entertainment offered in each.
? Meets marketing requirements established by management.
? Prepares all products per established venue recipes, focusing on proper portion size control.
? Welcomes all customers to the venue professionally and courteously, per the established venuesequence of service.
? Works with a sense of urgency to anticipate customer needs.
Work with the same degree of urgencyto assist other team members when the opportunity arises.
? Follows established cash handling procedures to close out all transactions, ensuring closing bankbalances with opening bank and POS reconciliation.
? Offers a sincere thank you and farewell to each customer as they leave the bar, using thecustomer's name when possible.
? Works with a high level of professionalism towards all customers, ensuring they will return to thevenue.
? Communicates with management and service staff immediately to rectify all customer needs andrequests.
? Communicates and work with all support staff to ensure bar is properly stocked and prepared foroperations.
? Communicates and work with all support staff to ensure inventory is maintained at establishedpar levels.
? Maintains a clean and visually appealing bar always.
? Cleans and maintains all bar equipment to keep in proper working condition, informingmanagement any time equipment needs repair or replacement.
Recommended Skills Customer Demand Planning Databases Professional Attitude Public Relations Trustworthy Stock Control Estimated Salary: $20 to $28 per hour based on qualifications.
Bartender - Graveyard Shift
Job Description:
The Bartender is responsible for serving every customer who approaches efficiently, while adhering toestablished procedure for the preparation, service and close out of each transaction.
Additionally, theBartender must service server's the service well with the same accuracy and mannerisms.
Bartendersare responsible for presenting themselves as a positive reflection of the venue while marketing topotential customers.
JOB FOCUS:
Focus is on, but not limited to the following:
? Acts as an ambassador of the venue, marketing the venue and all products offered to the targetedcustomer base.
? Is aware of the impact individual behavior will have on the venue presents oneself as a publicrelations steward always.
? Collects customer information for the venue database, while constantly striving to increase the size ofyour personal clientele.
? Constantly provides customers with accurate information about the venue and property as well asthe entertainment offered in each.
? Meets marketing requirements established by management.
? Prepares all products per established venue recipes, focusing on proper portion size control.
? Welcomes all customers to the venue professionally and courteously, per the established venuesequence of service.
? Works with a sense of urgency to anticipate customer needs.
Work with the same degree of urgencyto assist other team members when the opportunity arises.
? Follows established cash handling procedures to close out all transactions, ensuring closing bankbalances with opening bank and POS reconciliation.
? Offers a sincere thank you and farewell to each customer as they leave the bar, using thecustomer's name when possible.
? Works with a high level of professionalism towards all customers, ensuring they will return to thevenue.
? Communicates with management and service staff immediately to rectify all customer needs andrequests.
? Communicates and work with all support staff to ensure bar is properly stocked and prepared foroperations.
? Communicates and work with all support staff to ensure inventory is maintained at establishedpar levels.
? Maintains a clean and visually appealing bar always.
? Cleans and maintains all bar equipment to keep in proper working condition, informingmanagement any time equipment needs repair or replacement.
Recommended Skills Customer Demand Planning Databases Professional Attitude Public Relations Trustworthy Stock Control Estimated Salary: $20 to $28 per hour based on qualifications.
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